Rice Protein
Have Inquiry? Contact US!
Rice Protein is a hypoallergenic plant-based protein sourced from high-quality rice grains. Known for its excellent digestibility and nutritional value, it is an ideal choice for individuals with food allergies or those looking for an alternative to traditional protein sources.
Origin
Extracted from whole grains of non-GMO rice, Rice Protein is processed to retain its nutritional integrity and protein content while minimizing starch and fiber.
Benefits
- Hypoallergenic: Suitable for individuals with sensitivities to common allergens like soy or dairy.
- Easily Digestible: Gentle on the stomach and ideal for sensitive dietary needs.
- Balanced Nutrition: Contains essential amino acids and complements other plant-based proteins for a complete profile.
- Natural & Clean Label: Free from artificial additives and ideal for clean-label formulations.
Usage
Rice Protein is a versatile ingredient that blends easily into shakes, protein bars, and plant-based dairy products, making it a functional addition to a variety of formulations.
Applications
- Functional Foods: Used in protein-enriched cereals, granola bars, and plant-based dairy alternatives.
- Sports Nutrition: Incorporated into protein powders and beverages for athletes and fitness enthusiasts.
- Infant Nutrition: A safe and digestible option for infant and toddler food formulations.
- Gluten-Free Products: Ideal for gluten-free and allergen-free food categories.